Running a hotel or restaurant is an empowering and thrilling adventure. But managing the money side of things can be nerve-wracking. There’s a ton to handle – lots of transactions, tricky inventory stuff, paying a diverse bunch of employees, dealing with ups and downs in sales, and making sure everything follows the rules. Accurate bookkeeping […]

It’s no secret that managing finances and accounting operations in the hospitality industry can be complex and have unique challenges. Ownership these days demands not only more data but also better and faster data, leaving hoteliers or restaurant owners with the timeless challenge of doing more with no increase in available resources. The same struggle […]